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Artichoke Dip Recipe

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This recipe for Artichoke Dip, by , is from Kitty's Kids Sweet Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Campbell
Added: Wednesday, November 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 8oz bricks of cream cheese
12 oz. Mozzarella cheese
1 cup Mayonnaise (not miracle whip)
1 cup parmesan cheese
1 small onion chopped (optional)
2 garlic gloves, pressed
1 14oz can artichoke hearts, chopped

Directions:
Directions:
-Combine all ingredients in a large bowl

-Spread into a baking dish

-Bake at 350 for 30-40 minutes (until it starts to brown and bubble)

-Serve with crackers or tortilla chips

 

 

 

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