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5 Spice Casserole Recipe

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This recipe for 5 Spice Casserole, by , is from Trinity Day School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tracy Spencer-Brown
Added: Wednesday, November 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Tbls of olive oil
1 lb of hamburger meat
1/2 of an onion
1 cup instant rice (white or brown)
1 can of Italian spiced stewed tomatoes
1 can cream mushroom soup
1/2 cup grated cheddar cheese
1tsp each of salt, pepper, thyme, oregano, bayleaf.

Directions:
Directions:
Brown the beef with the onion in the oil. Add all other ingredients but cheese, bring to a boil, cook for 5 minutes stirring occasional. Place into a casserole dish, top with cheese. Bake at 350 until cheese is melted.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
My mother made all of her children a cookbook with family favorites. It was strange because i am older then my youngest sibling by 10 years and his favorites I never had but I find that I still enjoy them.

 

 

 

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