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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Chocolate Walnut Coconut Bars Recipe

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This recipe for Chocolate Walnut Coconut Bars is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
11 whole graham crackers, crushed (1 1/2 Cups crumbs)
1/4 cup (1/2 stick) butter or margarine, melted
1 pkg. (8 oz) semi-sweet baking chocolate, chopped
1 1/2 cups coconut
1/2 cup walnut pieces
1/2 cup raisins
1 can (14 oz) sweetened condensed milk
Directions:
Directions:
Preheat oven to 350º. Line 13x9 inch baking dish with foil, with ends of foil extending over sides of pan. Mix graham crumbs and butter; press firmly onto bottom of prepared pan. Sprinkle chocolate, coconut, walnuts and raisins over crust. Pour condensed milk evenly over ingredients in pan. Bake 25-30 minutes or until lightly browned. Cool in pan. Lift dessert from pan using foil handles. Cut into 32 bars and serve.

 

 

 

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