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Buffalo Wing Dip Recipe

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This recipe for Buffalo Wing Dip, by , is from Keller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy Keller
Added: Tuesday, November 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz. cream cheese, softened
1 C. "Cookies" Wing Sauce
1 C. ranch dressing
1/2 C. shredded cheddar (I usually use more)
3 boneless skinless chicken breast, boiled and shredded

Directions:
Directions:
Mix all cheeses and sauces until blended. Mix in chicken. Put in casserole dish. Bake 350 for 1/2 hour. Serve with "scoop" tortilla chips.

Personal Notes:
Personal Notes:
Good and spicy! Usually a favorite among the guys!

 

 

 

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