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Chicken & Noodles Recipe

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This recipe for Chicken & Noodles, by , is from The English Family Recipe Treasury, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, November 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 whole chicken
one 16 oz box of shell noodles
salt & pepper to taste
1/2 tsp celery salt
4 oz of Velveeta cheese.

Directions:
Directions:
Season chicken with salt, pepper and celery salt. Cover with water & boil until falling of the bone tender. Debone chicken & return to broth. Cook noodles according to directions & drain. Melt cheese & stir into hot broth & chicken. Mix noodles into mixture and serve. Note: If needed Canned Chicken Broth may be added for more liquid.

 

 

 

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