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"Those who forget the pasta are condemned to reheat it."--Unknown

Chicken In A Bag Recipe

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This recipe for Chicken In A Bag is from Our Heritage Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole fryer
salt, pepper, paprika and garlic powder to taste
# 16 paper grocery bag
Directions:
Directions:
Season the fryer inside and out (don't forget to remove the gizzard bag)
Place the fryer in the grocery bag.
Bake in a 400 degree oven for 1 and 1/2 hours.
Place a cookie sheet under the shelf holding the fryer because it will leak some juice and may cause your fire alarm to go off when the oven starts smoking!
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hour and 40 minutes
Personal Notes:
Personal Notes:
This is actually a very safe recipe. On a beach trip, we put the chicken in the bag in the oven and went for a walk. the walk became a visit to a miniature golf course and when we realized how long we had been gone, we almost panicked. Gratefully, the place had not burned down although the chicken was a bit overcooked and had S&H Green Stamps (which had been left in the bag) sticking to it. I think we ate it anyway.

 

 

 

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