"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Grilled Green Beans Recipe

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This recipe for Grilled Green Beans, by , is from Blending of Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet Peat
Added: Saturday, November 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb.can or fresh green beans
1 small onion, chopped
2 or 3 tomatoes, chopped
1/4 c. melted butter
3 tsp prepared mustard
1 tsp horseradish
1 tsp salt
1 tbsp brown sugar
1/2 tsp pepper

Directions:
Directions:
Drain beans and place on large sheet of aluminum foil. Add onion and tomatoes. Mix all other ingredients and pour over top. Fold foil and cook on the grill for 45 minutes.

Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Old houseboat favorite.

 

 

 

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