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Hot Steak Sauce Recipe

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This recipe for Hot Steak Sauce, by , is from The Heffernan Family Cookbook Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Libby Huschle
Added: Friday, November 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. butter
2 tbsp. catsup
3 oz. Chili Sauce
31/2 oz. Worcestershire sauce
Pinch of dry mustard

Directions:
Directions:
Mix ingredients in a small saucepan, bring almost to boiling point stirring constantly. Serve. If made ahead, reheat over water slowly or it will separate.

Personal Notes:
Personal Notes:
I got this recipe from Carol Reilly. Her husband Jack went to law school with Bill. She always cooked fancy meals.

 

 

 

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