"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Grandma's Cranberry Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Cranberry Salad, by , is from Our Fundraising Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jessica Cline
Added: Thursday, November 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup raw chopped cranberries
1 cup sugar
1 pkg cherry jello
1 cup hot water
1 cup pineapple juice
1 cup crushed pineapple (drained)
1 peeled and chopped orange (drained)
1/2 cup chopped walnuts
1 cup chopped celery

Directions:
Directions:
Combine cranberries and sugar. Set aside. In another bowl dissolve jello in water. Add pineapple juice (I use juice from can of crushed pineapple, squeezing all the juice I can from the pineapple, and use juice from the orange if needed to make one cup). Chill jello and juice mixture until partially set. Add cranberry mixture and rest of ingredients. Mix well and chill until fully set

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

180W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!