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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Ooey Gooey Caramel Corn Recipe

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This recipe for Ooey Gooey Caramel Corn is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 cups brown sugar
1 cup light corn syrup
1 cup butter
1 teaspoon vanilla extract
1 can sweetened condensed milk
Directions:
Directions:
Combine the sugar, butter, and milk in a saucepan and bring to a boil. Remove from heat and add the corn syrup. Return to the burner and cook to soft ball stage (240º). Remove from heat and add vanilla. Enough to cover 12 quarts (3-4) batches of popcorn.

 

 

 

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