"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1 can Eagle Brand Milk (use this kind) 1 cup mini marshmallows 1/2 cup walnuts (optional) 1 cup cherry pie filling 1 can mandarin oranges (drained) 1 large can pineapple chunkds (drained) 1 pint cool whip
mix all ingredients together except cool whip. Once mixed well, add cool whip. Chill and serve
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