"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Potato Soup Recipe

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This recipe for Potato Soup, by , is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Olsen Vogdes
Added: Monday, October 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 qts. water
8 chicken bouillon cubes
4 cups potatoes
3 cups onions
1 cup of heavy cream or half & half
salt & pepper to taste

Directions:
Directions:
Cook potatoes and onions in chicken broth and then throw everything into a blender. Put back into the soup pot and add cream. Then heat before serving. If you so desire, you can top with chives, bacon or shredded cheese.

Personal Notes:
Personal Notes:
This recipe is great because it is calorie free.

 

 

 

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