"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

BAKED OATMEAL Recipe

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This recipe for BAKED OATMEAL, by , is from The Running Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
CHERRISSA ECK
Added: Thursday, October 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup (1 stick butter), melted
1 cup brown sugar, packed
2 eggs
3 cups Quick Oats Oatmeal
2 tsp. baking powder
1 tsp. salt
1 cup milk

optional:
cinnamon
pecans (or any nuts)
raisens
apple slices
pretty much anything you like

Directions:
Directions:
Cream together first 3 ingredents, add rest and mix well
Bake in 9x11 pan 30 min. 350 degrees
serve hot or cold with milk or syrup

Personal Notes:
Personal Notes:
Hi Everyone I have this recipe for Baked Oatmeal and it is really good (if you like oatmeal) and easy to make. And my kids love it.

**my favorite optional ingredents is cinnamon, chopped pecans, and sliced green apple with milk

 

 

 

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