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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Salted Nut Roll Recipe

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This recipe for Salted Nut Roll is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large jar dry roasted peanuts
3 tablespoons butter
(I like the honey roasted)
1 can sweetened condensed milk
1 package peanut butter chips
1/2 bag miniature marshmallows
Directions:
Directions:
Spread 1/2 jar peanuts in a buttered 9x13 pan (I spray with Pam first). Melt peanut butter chips, butter, and condensed milk in microwave for 3 minutes. Stir until smooth, add marshmallows. Pour over peanuts. Cover with the other half of peanuts and press firmly. Cool and cut.
Number Of Servings:
Number Of Servings:
8

 

 

 

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