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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cinnamon Sugar Rhubarb Cake Recipe

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This recipe for Cinnamon Sugar Rhubarb Cake is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
Topping:
1 1/2 cups brown sugar
1/4 cup sugar
1 egg
1 teaspoon cinnamon
2 cups sifted flour
(To make it even better add 1/8 cup
1/2 teaspoon baking soda
more cinnamon and sugar mixture)
1 teaspoon salt

1 cup buttermilk/sour milk

1 1/2 cups chopped rhubarb
Directions:
Directions:
Cream butter and sugar. Beat in egg. Combine dry ingredients, and add them to the creamed mixture alternately with milk. Fold in rhubarb. Pour in greased 9x13 pan. Sprinkle topping over top of cake batter and bake for 30 minutes at 350º.
Number Of Servings:
Number Of Servings:
8

 

 

 

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