Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

HOT ARTICHOKE DIP Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for HOT ARTICHOKE DIP is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans artichokes, drained and chopped ( I like the marinated ones)
1 (7 oz.) can green chilies
1 bunch chopped green onions
Cheddar cheese*
Monterey Jack cheese*
1 c. Parmesan
1 c. mayonnaise
2-3 cloves minced garlic
Directions:
Directions:
*3 cups total

Mix all ingredients. Put some of cheese on top. Bake at 350 degrees for 20 minutes. Serve with corn chips.

You can make this a little hotter by using jalapeņo in place of the green chilies.
Personal Notes:
Personal Notes:
Don't skimp on the artichokes. I always add more then the recipe calls for. I buy the big jar from Costco then I know I have enough.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

216W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!