"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Green Beans  Recipe

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This recipe for Green Beans , by , is from The Plagman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emma (Frank) Plagman
Added: Thursday, October 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Heat 1 can green beans drained.
Melt 1 tablespoon butter.
Add cup finely diced cooked ham. Minced onion. Stir in beans, salt & dash pepper.

Directions:
Directions:
Cover, heat through.

 

 

 

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