"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Taco Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Taco Pie, by , is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gina Sarubbi Olsen
Added: Thursday, October 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
9" top and bottom frozen pie crust
1 lb. pkg. of ground pork-veal-beef
1 pkg. of taco mix
1/4 cup of water
2 bell peppers (red and / or green) whichever you prefer
1 1/2 cups shredded taco cheese
8 oz. jar of salsa (mild or hot)
1 beaten egg

Directions:
Directions:
Cook the meat and drain off the fat. Par boil the peppers. Combine taco mix and water in separate bowl then add the mix and the peppers to the meat. Layer the meat and pepper mix into a 9" pie plate as follows: one of the pie crusts on the bottom, then the meat, then the peppers, then the taco cheese, then the salsa. Then layer the top with the remaining pie crust. Brush the top of crust with the beaten egg. Pinch the sides of the crust and poke a few holes in top of crust. Bake at 350 for 40 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

508W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!