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French Peas Recipe

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This recipe for French Peas is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 oz. frozen peas
3 T. butter
2 tsp. onion, chopped
5 oz. can sliced water chestnuts
1 c. lettuce, shredded
1 t. four
1/4 c. liquid from cooked peas
1 t. salt
pinch of sugar
Directions:
Directions:
Cook peas as directed on package. Drain, reserving 1/4 c. liquid. Melt butter; add onion and water chestnuts. Cook 5 minutes. Add lettuce and cook until lettuce wilts. Stir in flour and slowly add the liquid. Cook 5 minutes. Add peas, salt, and sugar. Heat thoroughly.

 

 

 

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