Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

White Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Fudge is from Christy's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups White Baking pieces
1 (14 oz.) Can Sweetened Condensed Milk
1 Cup Almonds, Chopped
2 tsp. Finely Shredded Orange Peel
1 tsp. Vanilla
Directions:
Directions:
Line an 8x8x2 inch or 9x9x2 inch baking pan with foil, extending the foil over the edges of the pan. Butter the foil, set aside. In a 2 quart heavy saucepan cook and stir white baking pieces and sweetened condensed milk over love heat just until pieces melt and mixture is smooth. Remove saucepan from heat. Stir in teh 1 cup nuts, orange peel, and vanilla. Spread fudge evenly in the prepared pan. If desired, sprinkle with additional nuts, press in lightly. Score into squares while warm. Cover and chill about 2 hours or until firm. When fudge is firm, use foil to lift it out of pan. Cut fudge into squares. Store tightly covered up to 1 week.
Number Of Servings:
Number Of Servings:
64 Pieces
Preparation Time:
Preparation Time:
20 Minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

646W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!