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Spinach Quiches Recipe

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This recipe for Spinach Quiches, by , is from Fun with Food, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
camille colameo
Added: Thursday, January 6, 2005

Category:
Category:

Ingredients:  
Ingredients:  
3 packages frozen chop Spinach
1 cup bisquick
1 small onion chopped
1 garlic chopped
1/2 cup cheese {parmagon or pecorino romano grated }
1 chunck sharp american cheese grated
1/2 cup oil
4 eggs

Directions:
Directions:
Cook spinach unil its thawed, squeeze all the water from the spinach.
Add all other ingredients mix well. Place in greased 2 inch muffin tins. cook at 350 until they start to brwon .

Number Of Servings:
Number Of Servings:
50 60
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
make sure spanich is dry, try to use none stick pans if this is not possible make sure pan are greased well.

 

 

 

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