"Do vegetarians eat animal crackers?"--Unknown

Chicken Parmesan Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Parmesan, by , is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Rogers
Added: Monday, October 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup grated Parmesan cheese
1/4 teaspoon paprika
1/4 cup crushed veggie flavored
1/4 teaspoon salt
Ritz crackers
1/4 teaspoon pepper
1 teaspoon dried oregano
4-6 chicken breasts
1 teaspoon dried parsley
2 tablespoons melted butter

Directions:
Directions:
Combine all the dry ingredients. Dip chicken breasts in melted butter and coat in dry mixture. Spray a baking sheet or cover it with foil and place chicken on it. Bake at 400 for 20-25 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

111W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!