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Rolls from Lottie Recipe

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This recipe for Rolls from Lottie is from Gran E's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. luke warm water
1/2 c. sugar
1 1/2 t. salt
2 cakes yeast
1 egg
1/4 c. melted shortening
6 1/2 c.-7 c. flour
Directions:
Directions:
Combine salt and yeast with water and stir until dissolved.
Stir in egg and melted shortening and mix well by hand.
Add flour a little at a time until dough is easy to handle.
Put into greased bowl and cover with waxed paper and a damp cloth.
Sit in "ice box" and use when needed
Let rise 1 1/2 -2 hours
"When done spread butter on rolls"
Bake 12-15 minutes at 400º
Personal Notes:
Personal Notes:
Good because you can make these ahead and keep the the "ice box" (that dates this recipe doesn't it?)

 

 

 

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