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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Scalloped Corn Recipe

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This recipe for Scalloped Corn is from Ahart Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz can whole kernel corn, drained
16 oz can creamed style corn
1/2 onion, diced and saute'ed
2 eggs beaten
1 cup milk
24 soda crackers
Directions:
Directions:
Mix all together. Put in buttered 2 quart glass baking dish. Bake at 350º for 30-45 minutes. Check after 15-20 minutes, add more milk if needed.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Makes 6 servings. This recipe can easily be doubled, which is highly recommended if Steven and Patrick will be eating it !!!

 

 

 

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