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Disappearing Marshmallow Bars Recipe

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This recipe for Disappearing Marshmallow Bars, by , is from Ahart llFamily Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
2007 Minnesota Aharts' Cookbook
Added: Saturday, October 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butterscotch chips
1/4 cup margarine
3/4 cups flour
1/3 cup packed brown sugar
1 tsp baking powder
1/4 tsp salt
1/2 tsp vanilla
1 egg
1 cup miniature marshmallows
1 cup chocolate chips
1/4 cup chopped nuts

Directions:
Directions:
1. In a 3 quart saucepan (or in the microwave), melt margarine and butterscotch chips at medium heat. Cool to lukewarm.
2. Add flour, brown sugar, baking powder, salt, vanilla and egg. Mix with margarine and butterscotch mix.
3. Fold marshmallows, chocolate chips, and nuts into the mixture.
4. Pour into greased 9 x 13 baking pan. Bake at 350 for 20 to 25 minutes.

Personal Notes:
Personal Notes:
These were a favorite all the Ahart kids when they were growing up. The marshmallows make these fun to eat.

 

 

 

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