"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Group Soup Recipe

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This recipe for Group Soup, by , is from First of the Last Hurrah's, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty
Added: Saturday, October 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Ham bone,
Skin from Drunk Chicken,
Bag of Mixed Beans,
4 Onions,
Fresh Garlic,
Head of cabbage, chopped fine,
Large jar spaghetti sauce,
Large can tomatoes,
Can green chilis,
Bag frozen mixed vegetables,
10- Bouillion Cubes,
Juice of 2 lemons with rinds,
Many herbs...Basil,Tarragon,Cumin,Chili Powder,
1 tsp. sugar,
Salt & Pepper,
A little coffee

Directions:
Directions:
Simmer all day...Just before serving, add 1 can beer.

 

 

 

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