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Anniversary Lamb Recipe

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This recipe for Anniversary Lamb, by , is from First of the Last Hurrah's, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sally
Added: Saturday, October 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Have butcher butterfly two (2) Legs of Lamb,
Olive Oil,
Balsamic Vinegar,
Lots of Mustard,
Salt & Cracked Pepper,
Several cloves of garlic,
Worcestershire Sauce,
Basil leaves, cut up,
Lemon Juice

Directions:
Directions:
Cook 2 or 3 inches above hot coals 12-18 minutes on each side, depending on desired doneness.

Number Of Servings:
Number Of Servings:
15-20
Personal Notes:
Personal Notes:
Slice and serve to 15 or 20 lucky people!

 

 

 

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