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Mini Herb Crescents Recipe

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This recipe for Mini Herb Crescents, by , is from Tea Room Fare, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, October 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz can refrigerated cresent rolls
Butter, melted
dried basil (or herb of your choice)
parmesan cheese (or other grated cheese)

Directions:
Directions:
Seperate the cresent triangles and cut each in half. Brush with butter and sprinkle with herbs and cheese. Roll up from the wide end and gently press into a cresent shape. Place on baking sheet and brush with more butter. Bake at 375 for 10-12 minutes. Sprinkle with more cheese if desired.

Preparation Time:
Preparation Time:
15 minutes

 

 

 

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