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This recipe for MYRTLE'S YUMMY BALLS, by , is from The McComisky Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Betty McComisky
Added: Saturday, October 20, 2007


1 Pound Ground Beef
1/2 Pound Ground Lean Pork
1/3 Cup Uncooked Rice
1/2 Cup Bread Crumbs
1 Egg, well beaten
1 Small Minced Onion
1 Teaspoon Salt
Dash of Pepper
Dash of Catsup
Dash of A-1 Sauce
Dash of War Sauce
1 10 Ounce Can Tomato Sauce

Combine all ingredients and place in a well greased casserole. Pour hot tomato sauce over meat and bake in 350 degree oven for 1 1/2 hours.




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