"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Anise Cookies Recipe

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This recipe for Anise Cookies, by , is from The Furey Family Cookbook, Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara
Added: Thursday, October 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. powdered sugar
5 large eggs
3 cups cake flour
2 drops anise oil

Directions:
Directions:
Beat eggs and add powdered sugar, 2 T sugar at a time. Beat thoroughly, add flour gradually to the mixture. Add Anise oil.
Drop cookies by the tsp. on a greased cookie sheet, 1 1/2 inches apart. Let stand 12 hours. Bake for 10 minutes at 325.

Personal Notes:
Personal Notes:
My mother, Frances Lydon, would make these every Christmas.

 

 

 

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