"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

John's Shrimp Dip Recipe

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This recipe for John's Shrimp Dip, by , is from REESE Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John Reese
Added: Thursday, October 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz pkg. cream cheese
1 4 oz can shrimp (deveined)
1 teaspoon vanilla

Directions:
Directions:
Blend all ingredients together using juice from
shrimp .Can also use only part of the shrimp
juice and use 1/2 and 1/2 instead. Stir until
well blended. Great with ripple
potato chips.

 

 

 

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