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Crockpot Porkchops Recipe

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This recipe for Crockpot Porkchops, by , is from The Labor Goes On, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
MichellePede
Added: Wednesday, October 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Porkchops
1 can Cream of Mushroom soup
1 can of water
3-5 potatoes, peeled & chopped

Directions:
Directions:
Brown chops on both sides but do not cook through. Mix soup & water in a bowl. Put chops in the crock, add potatoes & pour soup mixture down over the top. Cook on high for 4 hours

 

 

 

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