Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

One Pan Banana Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for One Pan Banana Bread is from The Diefenthaler/McIntyre Family Cookbook Project-2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1/3 cup vegetable oil
3 ripe, mashed bananas
1/2 teaspoon vanilla
2 1/3 cups Bisquick
1 cup sugar
1/2 cup chopped nuts
Directions:
Directions:
Heat oven to 350º. Grease a 9 by 5 inch loaf pan. Add eggs and oil to pan. Beat with a fork until smooth. Beat in bananas and vanilla. Stir in baking mix, sugar and nuts just until combined.

Bake until toothpick inserted in center comes out clean, about 1 hour, 5 minutes. Cool on wire rack.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

691W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!