"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Apple Puffed Pancake Recipe

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This recipe for Apple Puffed Pancake, by , is from Family "Favorites" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marlene Sorosky
Added: Tuesday, October 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 eggs

1 1/2c. milk

1c. flour

3T. sugar

1tsp. vanilla

1/2tsp. sa1/4tsp. cinnamon

1/4lb. butter

2 apples, peeled and thinly sliced

2 to 3T. brown sugar

Directions:
Directions:
Preheat oven to 425

In a blender mix eggs, milk, flour, granulated sugar, vanilla, salt and cinnamon until blended.

Melt butter in a 12" fluted quiche pan or 9x13" baking dish in oven.

Add apple slices to baking dish. Return to oven until butter sizzles. Do not let brown.

Remove dish from oven and immediately pour batter or apples. Sprinkle with brown sugar.

Bake in middle of oven 20 minutes or until they are puffed and brown.

Serve immediately.

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Recipe from Marlene Sorosky.

 

 

 

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