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Bleu Cheese Macaroni Salad Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c. seedless green grapes, halved
8 oz. package shell macaroni
8 oz. can pitted ripe olives, drained & halved
3/4 c. chopped green onions
3 oz. bleu cheese, crumbled
salt and peppet to taste
1/4 tsp. garlic powder
3 tbsp. lemon juice
1 cup mayonnaise
Directions:
Directions:
1. Cook macaroni. Drain.
2. Combine macaroni while still hot with grapes, olives, onion, cheese, salt, pepper and garlic powder.
3. In a separate bowl, mix lemon juice and mayo until smooth. Combine macaroni and mayo until evenly mixed.
4. Refrigerate covered several hours or overnight. Add more mayonnaise if desired, before serving.

 

 

 

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