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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Carmel Corn (Grandma Ruth's recipe box) Recipe

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This recipe for Carmel Corn (Grandma Ruth's recipe box) is from The Barthelemy Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. brown sugar
2 sticks oleo
1/2 c. dark or light syrup
1 t. salt
Cook this mixture for 5 minutes in a sauce pan.
Directions:
Directions:
Add 1 t. soda and pour over 7 1/2 quarts or more popcorn. Put in 200º oven for 1 hour and stir every 15 minutes.
Personal Notes:
Personal Notes:
recipe from Lucille

 

 

 

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