"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Faye's Ugly Breakfast Recipe

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This recipe for Faye's Ugly Breakfast, by , is from Good Food from Good Folks: Choate Family Reunion 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Cole
Added: Saturday, May 21, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg. crescent rolls
2 egg yolks
1 (8 oz.) pkg. of cream cheese
1 c. sugar
1 stick of margarine, sliced in pats
1/2 & 1/2 cinnamon sugar mixture (4 - 5 T. each)

Directions:
Directions:
Put 1 pkg. of crescent rolls in a 9 x 13 pan. Mash to seal seams and cover bottom of pan completely. Cream egg yolks and cream cheese and sugar. Spread over crescent roll dough. Sprinkle cinnamon and sugar over cream cheese mixture and place margarine pieces over this mixture. Separate other pkg. of crescent rolls and place on top. Beat egg whites a little and spread over top layer of rolls. Sprinkle with rest of cinnamon and sugar. Bake in a 350 preheated oven until golden brown. Serve hot.

 

 

 

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