"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Pull Apart Bacon Bread Recipe

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This recipe for Pull Apart Bacon Bread, by , is from The Feather River Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melanie Johnson
Added: Saturday, October 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
12 bacon strips, diced
1-2 loaves frozen bread dough, thawed
2 T. oil
1 c. shredded mozzarella cheese1 envelope ranch salad dressing mix

Directions:
Directions:
In a skillet, brown the bacon. Drain on paper towels, then cut into small pieces. Roll out dough to 1/2 inch thick. Brush with 1 T. oil. Cut into 1-inch pieces. Place in large bowl. Add bacon, cheese, dressing mix and remaining oil. Toss to coat. Arrange pieces in a 9 X 5 oval on a greased backing sheet, layering as needed. Cover and let rise in warm place for 30 min. or until doubled in size. Bake for 15 min. at 350. Cover with foil. Bake 5 - 10 min. longer or until golden brown.

 

 

 

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