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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Hershey Chocolate Syrup Recipe

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This recipe for Hershey Chocolate Syrup is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 c cocoa
1 1/2 c sugar
1 c hot water
dash salt
2 tsp vanilla

Directions:
Directions:
Boil 3 minutes. Add vanilla, after removing from stove.

Personal Notes:
Personal Notes:
Great cocoa flavor; great on ice cream or hot chocolate.

 

 

 

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