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Lemon Herbed Chicken Recipe

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This recipe for Lemon Herbed Chicken is from Christy's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lemon
2 Skinless, Boneless Chicken Breast
Salt & Pepper to Taste
1 TBSP. Vegetable Oil
1/4 tsp. Dried Oregano
2 Sprigs Parsley (Opitional)
Lemon Slices (Opitional)
Directions:
Directions:
Cut lemon i half and squeeze juices from half of lemon over chicken. Season with salt to taste. heat oil in a small skillet over medium heat. When oil is hot, add chicken to skillet. Add juice from other half of lemon, salt and pepper to taste, and oregano. Cook for 6 minutes each side or until chicken is no longer pink and juices run clear. Garnish with parsley and lemon wedges if desired
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

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