Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

POPOVERS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for POPOVERS is from The Fontenot Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour.
3 teaspoons baking powder.
1 teaspoon salt.
1 egg.
2 tablespoons of sugar.
1 cup milk.
Vegetable oil.
Directions:
Directions:
Cream sugar, egg, salt. Add 1 cup of milk. Mix well. Drop a teaspoon of mixture into hot oil and fry. They will float up to the surface and turn a golden brown color.
Personal Notes:
Personal Notes:
Scott and Andrew loved Popovers when they were small.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1274W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!