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Flank Steak with Oyster Sauce Recipe

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This recipe for Flank Steak with Oyster Sauce, by , is from A Pinch of This 'N a Pinch of That Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Editor's Pick
Added: Wednesday, October 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. sliced flank steak
2 Tbsp. soy sauce
1 Tbsp. of sugar
4 Tbsp. oil
5 Tbsp. bottled oyster sauce

Directions:
Directions:
Slice beef very thin against grain. Marinate in mixture of soy sauce and sugar for 3 minutes. Heat oil in skillet, cook and stir beef over high for four minutes. Pour off excess oil. Add oyster sauce and cook rapidly for about 1 and 1/2 minutes.

 

 

 

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