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Wendy's No Cook Cheesecakes Recipe

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This recipe for Wendy's No Cook Cheesecakes, by , is from Cooking with Grandma's Grandbabies, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wendy Gaskins
Added: Wednesday, October 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. 8 oz. cream cheese, softened
1 8oz. container whipped topping
1 8 oz. container sour cream
1 cup sugar
2 9" graham cracker crusts
1 can cherry, blueberry, or strawberry filling (optional)

Directions:
Directions:
Mix all ingredients on medium speed for 2 minutes or until smooth. Divide and fill each pie crust. Pour filling of choice on top if desired. Cover and refrigerate for 2 hours before serving.

Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
My mom loved this recipe. It was an easy favorite of hers that I learned in college.

 

 

 

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