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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

7 Layer Jello Mold Recipe

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This recipe for 7 Layer Jello Mold is from GRAMS FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg each of following jello
Black Cherry
Cherry
Lime
Lemon
Orange
Peach
Raspberry

Can Carnation milk
Directions:
Directions:
First and each alt layer:
Pkg of jello
3/4 cup hot water
3/4 cup cold water

Second and each alt layer:
Pkg of jello
1/2 cup hot water
1/2 cup Carnation milk
1/2 cup cold water

Starting with first layer, pour into 9 x 13 pyrex dish and refrigerate til firm
Then continue with each following pkg jello and add on top
Personal Notes:
Personal Notes:
This receipe is very simple and attractive - just take time to let each layer firm up in frig

 

 

 

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