"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Fanny Farmers Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fanny Farmers Fudge, by , is from FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elsie Beggs
Added: Tuesday, October 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 1/2 cups sugar
1 large can carnation milk
1 cup butter
3 cups nuts
3 cups chocolate chips
4 Tbsp. vanilla

Directions:
Directions:
Mix and boil sugar and carnation milk. Add remaining ingredients; mix until well blended.

Pour in to a greased 9 x 13 inch pan; cool. Cut in to squares and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

161W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!