"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Divinity Recipe

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This recipe for Divinity, by , is from Cooking from the Family Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Misty Scalise
Added: Tuesday, October 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 c. sugar
2/3 c. Light Karo Syrup
2/3 c. water
2 egg whites, beaten (stiff peaks)
1/8 tsp.cream of tartar
1 c. chopped pecans
pinch of salt

Directions:
Directions:
In a sauce pan combine sugar, Karo syrup, water and salt, bring to a boil. Mix cream of tartar and beaten egg whites. Slowly pour boiled mixture into egg white mixture. Add pecans. Drop by teaspoonfuls onto wax paper.

 

 

 

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