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Stuffed Peppers Recipe

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This recipe for Stuffed Peppers is from The Labor Goes On, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 green peppers
1 lb. ground beef
2 cups cooked rice (2/3 cup raw)
1/4 cup chopped onion
1 1/2 tsp. salt
1/8 tsp. pepper
2 cans (8 oz.) tomato sauce
Directions:
Directions:
Cut green peppers in half lengthwise. Remove seeds and wash. Combine beef, cooked rice, onion, salt, pepper, and 1 can of tomato sauce. Stuff peppers with meat mixture. Pour remaining can tomato sauce over each pepper. Cover tightly and bake at 350 degrees for 1 1/4 hour or until peppers are tender, basting occasionally.

 

 

 

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