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French Onion Baked Chicken Recipe

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This recipe for French Onion Baked Chicken, by , is from The Labor Goes On, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
MichellePede
Added: Tuesday, October 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Package dry onion soup mix
16 ounce carton of sour cream
1 can Cr of Chicken soup
1 TBSP oil
4-6 boneless/skinless chicken breasts

Directions:
Directions:
Preheat oven to 350.

Brown the chicken on the stovetop in the oil until browned on both sides.

Mix the soup mix, sour cream & cream of chicken soup together. Itíll be thick! Put the chicken in a 9x 13 pan & pour the mixture over the chicken. Spread it around to cover it all.

Bake for 30-40 minutes or until the chicken is done.

 

 

 

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