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Peanut Butter Chocolate Chip Cookies Recipe

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This recipe for Peanut Butter Chocolate Chip Cookies is from The Labor Goes On, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ C Butter, softened
½ C Peanut butter
1 C Packed brown sugar
½ C White sugar
2 Eggs
2 TBSP Light corn syrup
2 TBSP Water
2 tsp vanilla
2 ½ C All-purpose flour
1 tsp Baking soda
½ tsp Salt
2 C Semisweet chocolate chips
Directions:
Directions:
Preheat oven to 375.

In a large bowl, cream together butters and sugars until smooth. Beat in the eggs one at a time, then stir in corn syrup, water and vanilla. Combine the flour, baking soda and salt; stir into peanut butter mixture. Fold in chocolate. Drop by 1/4 cupfuls (Yes, ¼ CUP!) 3 inches apart onto an ungreased cookie sheet.

Bake for 12-14 minutes in the preheated oven, until edges are golden. Allow to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely

 

 

 

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