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BEER CHEESE DIP Recipe

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This recipe for BEER CHEESE DIP is from The Labor Goes On, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cloves garlic, minced
1 tablespoon Worcestershire sauce
1 teaspoon hot sauce
1/2 teaspoon dry mustard
1/2 teaspoon salt
1 cup beer (any kind)
4 cups sharp cheddar cheese, grated
Directions:
Directions:
Combine garlic, Worcestershire sauce, hot sauce, mustard and salt and beat with a hand mixer until smooth. Blend in beer and add cheese one cupful at a time and beat until smooth. Place cheese in a container and cover and refrigerate overnight before serving. Serve with crackers or crisp bread.

 

 

 

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